Leading factors in wine selection in restaurants and bars in the U.S. 2015

What are the most important factors when selecting a wine to drink in a restaurant or bar?

by Statista Research Department, last edited Jul 8, 2015
Leading factors in wine selection in restaurants and bars in the U.S. 2015 This statistic shows the factors that would influence consumers wine selection in restaurants and bars in the United States as of June 2015. During the survey, 14.69 percent of respondents said the brand or producer of the wine would influence their decision to select a wine.
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What are the most important factors when selecting a wine to drink in a restaurant or bar?

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Share of respondents
Color of the wine (sparkling, white, rose, red) 32.98%
How well it goes with what I'm eating 31.64%
The price 30.84%
The grape varietal 16.69%
The brand or producer14.69%
The country or region12.95%
Other 9.48%
Share of respondents
Color of the wine (sparkling, white, rose, red) 32.98%
How well it goes with what I'm eating 31.64%
The price 30.84%
The grape varietal 16.69%
The brand or producer14.69%
The country or region12.95%
Other 9.48%
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by Statista Research Department, last edited Jul 8, 2015
This statistic shows the factors that would influence consumers wine selection in restaurants and bars in the United States as of June 2015. During the survey, 14.69 percent of respondents said the brand or producer of the wine would influence their decision to select a wine.
Show more
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