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Share of U.S. coffee consumers by additive type 2020

Published by M. Ridder, Jan 13, 2022
This statistic shows the results of an online survey conducted by the National Coffee Association (NCA) as of January 2020. U.S. survey respondents were asked about the the kind of ingredients they have added to their coffee they drank yesterday. Some 10 percent of respondents claimed to have sweetened their coffee the day before.

Share of coffee consumers in the United States in 2020, by additive type

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Source

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Release date

2020

Region

United States

Survey time period

January 2020

Number of respondents

1,748 respondents

Age group

18 years and older

Special properties

past-day coffee drinkers

Method of interview

Online survey

Supplementary notes

The original question ran as follows: 'Thinking of the coffee/coffee beverage you had yesterday, how was the coffee/coffee beverage prepared? Please select all that apply.'

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