Restaurant operators' plans for their business after retirement in the U.S. in 2013

This statistic shows restaurant operators' plans for their business after retirement in the United States as of October 2013. During the survey, ten percent of restaurant operators said they planned to pass their business on to employees when they retire.

Restaurant operators' plans for their business after retirement in the United States as of October 2013

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Source

Release date

August 2014

Region

United States

Survey time period

October to November 2013

Number of respondents

5,100 respondents

Special properties

current and former restaurant industry employees

Method of interview

Online survey

Supplementary notes

Percentages may not add up to 100 due to rounding.

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Statistics on "Restaurant Brands International"

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