The personnel costs of the food and beverage service industry in Spain increased by 1.3 billion euros in 2019 in comparison to the previous year. While the growth in the industry is slowing down, with 17.7 billion euros, the personnel costs is at its peak in the observed period. This could be explained by the fact that Eurostat reports a break in time series for 2018.
Personnel costs are made up of wages, salaries and employers' social security costs. They include taxes and employees' social security contributions retained by the employer, as well as the employer's compulsory and voluntary social contributions. Find more statistics on the food and beverage service industry in Spain with key insights such as production value, or turnover.
Annual personnel costs of the food and beverage service activities industry in Spain from 2010 to 2019
(in million euros)
b: Break in time series. The source adds the following information: Personnel costs are defined as the total remuneration, in cash or in kind, payable by an employer to an employee (regular and temporary employees as well as home workers) in return for work done by the latter during the reference period. Personnel costs also include taxes and employees' social security contributions retained by the unit as well as the employer's compulsory and voluntary social contributions. Personnel costs are made up of wages and salaries and employers' social security costs. Data coverage corresponds to code I56 of NACE Rev 2.
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Statista Accounts:
Access All Statistics. Starting from $468 / Year
Learn more about how Statista can support your business.
Eurostat. (February 3, 2022). Annual personnel costs of the food and beverage service activities industry in Spain from 2010 to 2019 (in million euros) [Graph]. In Statista. Retrieved August 17, 2022, from https://www.statista.com/statistics/410556/personnel-costs-food-beverage-service-spain/
Eurostat. "Annual personnel costs of the food and beverage service activities industry in Spain from 2010 to 2019 (in million euros)." Chart. February 3, 2022. Statista. Accessed August 17, 2022. https://www.statista.com/statistics/410556/personnel-costs-food-beverage-service-spain/
Eurostat. (2022). Annual personnel costs of the food and beverage service activities industry in Spain from 2010 to 2019 (in million euros). Statista. Statista Inc.. Accessed: August 17, 2022. https://www.statista.com/statistics/410556/personnel-costs-food-beverage-service-spain/
Eurostat. "Annual Personnel Costs of The Food and Beverage Service Activities Industry in Spain from 2010 to 2019 (in Million Euros)." Statista, Statista Inc., 3 Feb 2022, https://www.statista.com/statistics/410556/personnel-costs-food-beverage-service-spain/
Eurostat, Annual personnel costs of the food and beverage service activities industry in Spain from 2010 to 2019 (in million euros) Statista, https://www.statista.com/statistics/410556/personnel-costs-food-beverage-service-spain/ (last visited August 17, 2022)