Manufacturing of food products: number of employees in Spain 2011-2020
The number of employees in the food product manufacturing industry in Spain saw no significant changes in 2020 in comparison to the previous year 2019 and remained at around 384927 employees. Nevertheless, 2020 still represents a peak in the number of employees in this industry in Spain.
Number of employees is defined as those persons who work for an employer and who have a contract of employment and receive compensation in the form of wages, salaries, fees, gratuities, piecework pay or remuneration in kind. A worker from an employment agency is considered to be an employee of that temporary employment agency and not of the unit (customer) in which they work.
Find more statistics on the food product manufacturing industry in Spain with key insights such as number of enterprises, turnover, production value, and personnel costs.
Number of employees is defined as those persons who work for an employer and who have a contract of employment and receive compensation in the form of wages, salaries, fees, gratuities, piecework pay or remuneration in kind. A worker from an employment agency is considered to be an employee of that temporary employment agency and not of the unit (customer) in which they work.
Find more statistics on the food product manufacturing industry in Spain with key insights such as number of enterprises, turnover, production value, and personnel costs.
