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Percentage of added sugar intake derived from alcohol in England, by age group

This statistic displays the percentage of daily added sugar that is derived from alcohol, in England from 2008 to 2012, by age group. In this four year period, 10 percent of the daily added sugar in the diet of an adult aged 19 to 64 years came from alcohol.

Proportion of daily added sugar intake derived from alcohol in England from 2008 to 2012, by age group

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Sources

Release date

June 2014

Region

United Kingdom

Survey time period

2008 to 2012

Age group

19 years and older

Method of interview

Omnibus survey

Supplementary notes

Data collected from the National Diet and Nutrition Survey 2008/09 to 2011/12.

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Statistics on "Sugar industry in the United Kingdom (UK)"

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