Volume of eggs available for consumption per person in Canada 2010-2018
Volume of eggs available for consumption per person in Canada from 2010 to 2018 (in kilograms)*
This statistic shows the volume of eggs in fresh equivalent weight available for consumption per person in Canada from 2010 to 2018. In 2018, approximately 15.04 kilograms of eggs in fresh equivalent weight were available for consumption per person in Canada.
Volume of eggs available for consumption per person in Canada from 2010 to 2018 (in kilograms)*
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Statistics on "Dessert consumption in the UK (Kantar Media TGI)"
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