This statistic shows the volume of eggs in fresh equivalent weight available for consumption per person in Canada from 2010 to 2019. In 2019, approximately 15.24 kilograms of eggs in fresh equivalent weight were available for consumption per person in Canada.
Volume of eggs available for consumption per person in Canada from 2010 to 2019 (in kilograms)*
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StatCan. (June 5, 2020). Volume of eggs available for consumption per person in Canada from 2010 to 2019 (in kilograms)* [Graph]. In Statista. Retrieved January 16, 2021, from https://www.statista.com/statistics/445136/volume-of-eggs-available-for-consumption-per-person-in-canada/
StatCan. "Volume of eggs available for consumption per person in Canada from 2010 to 2019 (in kilograms)*." Chart. June 5, 2020. Statista. Accessed January 16, 2021. https://www.statista.com/statistics/445136/volume-of-eggs-available-for-consumption-per-person-in-canada/
StatCan. (2020). Volume of eggs available for consumption per person in Canada from 2010 to 2019 (in kilograms)*. Statista. Statista Inc.. Accessed: January 16, 2021. https://www.statista.com/statistics/445136/volume-of-eggs-available-for-consumption-per-person-in-canada/
StatCan. "Volume of Eggs Available for Consumption per Person in Canada from 2010 to 2019 (in Kilograms)*." Statista, Statista Inc., 5 Jun 2020, https://www.statista.com/statistics/445136/volume-of-eggs-available-for-consumption-per-person-in-canada/
StatCan, Volume of eggs available for consumption per person in Canada from 2010 to 2019 (in kilograms)* Statista, https://www.statista.com/statistics/445136/volume-of-eggs-available-for-consumption-per-person-in-canada/ (last visited January 16, 2021)