Cost-saving changes made by grocery shoppers Canada 2012

This statistic shows the cost-saving changes made by grocery shoppers in the past two years in Canada as of April 2012. During the survey, 17 percent of respondents said they had been cost-saving by stretching their meat dollar by cooking casseroles and pasta dishes.

Cost-saving changes made by grocery shoppers in the past two years in Canada as of April 2012

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Sources

Release date

May 2012

Region

Canada

Survey time period

April 2012

Number of respondents

1,365 respondents

Age group

18 years and older

Special properties

Consumers with a primary or shared responsibility for household grocery and meat shopping

Method of interview

Online survey

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