Canned fish and shellfish consumption per head Spain 2017, by type
Per capita consumption of canned fish and shellfish in Spain in 2017, by type (in kilograms)
This statistic shows the per capita consumption of canned fish and shellfish in Spain in 2017, by type, in kilograms. The average Spaniard consumed 2.24 kilograms of canned tuna, which is by far the most consumed canned fish on the list. Sardines and mackerel follow far behind with consumption volumes of 0.24 and 0.12 kilograms respectively. Additionally, the sector has also been analyzed in Spanish homes by year. Per capita consumption of canned fish and shellfish in Spain in 2017, by type (in kilograms)
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Statistics on "Fish and seafood market in Belgium"
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