Buttermilk, curdled milk and yogurt: export value 2002-2021

This statistic presents the value of buttermilk curdled milk and cream, yogurt, kephir and other fermented or acidified milk exported from the United Kingdom (UK) annually from 2002 to 2021, in thousand British pounds. Exports of fermented or acidified milk products were valued at approximately 29.5 million British pounds in 2021, a significant decrease from previous years.

Value of buttermilk, curdled milk and yogurt exported from the United Kingdom (UK) from 2002 to 2021 (in 1,000 GBP)

Characteristic	Export value in thousand GBP
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Release date

March 2022

More information

Region

United Kingdom

Survey time period

2002 to 2021

Special properties

Data accessed on March 11, 2022

Supplementary notes

Product code 0403 'Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and...'
Figures calculated by International Trade Centre (ITC) based on UN Comtrade statistics.
Figures have been rounded.
Release date given is the date of access (the database is constantly updated by the source).

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