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Self-sufficiency rate for beef and veal in Germany 2000-2018

Self-sufficiency rate for beef and veal in Germany from 2000 to 2018

by Evgeniya Koptyug, last edited Apr 4, 2019
Self-sufficiency rate for beef and veal in Germany 2000-2018 This statistic shows data on the self-sufficiency rate for beef and veal products in Germany from 2000 to 2018. The self-sufficiency rate indicates the percentage of required agricultural products that are produced domestically. In case of undersupply (under 100 percent) the respective products have to be imported. In 2018, the self-sufficiency rate for beef and veal was roughly 98.2 percent.
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Self-sufficiency rate for beef and veal in Germany from 2000 to 2018

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by Evgeniya Koptyug, last edited Apr 4, 2019
This statistic shows data on the self-sufficiency rate for beef and veal products in Germany from 2000 to 2018. The self-sufficiency rate indicates the percentage of required agricultural products that are produced domestically. In case of undersupply (under 100 percent) the respective products have to be imported. In 2018, the self-sufficiency rate for beef and veal was roughly 98.2 percent.
Show more
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