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Working hours necessary to afford selected food products in Germany 1970-2019

This statistic depicts the working hours necessary to afford selected food products in Germany in 1970 and 2019. To be able to afford 1 kilogram of beef in 1970, the average employee had to work 72 minutes. In 2019, this value had decreased to 27 minutes.

Working hours necessary to afford selected food products in Germany in 1970 and 2019

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Source

Release date

December 2020

Region

Germany

Survey time period

1970 and 2019

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