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Volume of fresh cheese exported worldwide from Italy 2007-2019

Published by Statista Research Department, Feb 13, 2020
This statistic shows the volume of fresh cheese including mozzarella, cheese and ricotta exported worldwide from Italy from 2007 to October 2019. In 2018, approximately 146 thousand tons of fresh cheeses were exported worldwide from Italy, showing an increase of 2.9 percentage points from the previous year. As of October 2019, about 133 thousand tons of fresh cheese were exported from Italy.

Volume of fresh cheese* exported worldwide from Italy from 2007 to October 2019 (in tons)

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Release date

January 2020

Region

Italy

Survey time period

2007 to October 2019

Supplementary notes

*Fresh cheeses include mozzarella, cheese and ricotta.
** Data refer to the period between January and October 2019 and they are provisional.

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