The per capita consumption of fresh vegetables in Sweden fluctuated from 2010 to 2020. In 2020, the per capita consumption of fresh vegetables in Sweden amounted to 47.5 kilograms.
Per capita consumption of fresh vegetables in Sweden from 2010 to 2020
(in kilograms)
Direct consumption refers to the pure product and the total deliveries of food from producers to private households and catering, as well as producers' own use.
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Jordbruksverket. (January 3, 2022). Per capita consumption of fresh vegetables in Sweden from 2010 to 2020 (in kilograms) [Graph]. In Statista. Retrieved August 19, 2022, from https://www.statista.com/statistics/561172/per-capita-consumption-of-fresh-vegetables-in-sweden/
Jordbruksverket. "Per capita consumption of fresh vegetables in Sweden from 2010 to 2020 (in kilograms)." Chart. January 3, 2022. Statista. Accessed August 19, 2022. https://www.statista.com/statistics/561172/per-capita-consumption-of-fresh-vegetables-in-sweden/
Jordbruksverket. (2022). Per capita consumption of fresh vegetables in Sweden from 2010 to 2020 (in kilograms). Statista. Statista Inc.. Accessed: August 19, 2022. https://www.statista.com/statistics/561172/per-capita-consumption-of-fresh-vegetables-in-sweden/
Jordbruksverket. "Per Capita Consumption of Fresh Vegetables in Sweden from 2010 to 2020 (in Kilograms)." Statista, Statista Inc., 3 Jan 2022, https://www.statista.com/statistics/561172/per-capita-consumption-of-fresh-vegetables-in-sweden/
Jordbruksverket, Per capita consumption of fresh vegetables in Sweden from 2010 to 2020 (in kilograms) Statista, https://www.statista.com/statistics/561172/per-capita-consumption-of-fresh-vegetables-in-sweden/ (last visited August 19, 2022)
