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Sales turnover of organic fruit and vegetables to food services in Denmark 2020

Sales turnover of organic fruit and vegetables to food services in Denmark in 2020, by product category

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Source

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Release date

September 2021

Region

Denmark

Survey time period

2020

Supplementary notes

Turnover is measured as food wholesalers sales to foodservice customers (institutions, restaurants, cafeterias, cafés, etc.). There is some uncertainty of the results as not all enterprises know the exact turnover of organic products.

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Statistics on " Organic food market in Denmark "

Statistics on Organic food market in Denmark

Market overview

5

Organic farming

6

Organic dairy production

6

Retail

6

Company data

8

Further related statistics

16
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