Consumer attitudes towards food composition and ingredients in Europe in 2016

This statistic shows the results of a survey in which respondents were asked if they agree with a number of statements relating to food composition, production and ingredients in Europe in 2016. A majority of 77 percent of respondents believe that food made at home is more healthy than industrially prepared foods, followed by 71 percent of respondents that would like to know everything that goes into their food.

Consumer attitudes towards food composition, production and ingredients in Europe in 2016*

Share of respondents
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Release date

September 2016



Survey time period

1st to 23rd March 2016

Method of interview

Online survey

Supplementary notes

* Results displayed are for those respondents who 'strongly agree' or 'somewhat agree' with the relevant statements

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Statistics on "Free-from foods in the United Kingdom (UK)"

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