This statistic shows the share of fast food restaurants by seafood entrée preparation methods offered in the United States in 2016. In this year, 15 percent of fast food (QSR) restaurants served grilled seafood.
Share of fast food restaurants by seafood entrée preparation methods offered in the United States in 2016
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Alaska Seafood Marketing Institute. (July 15, 2016). Share of fast food restaurants by seafood entrée preparation methods offered in the United States in 2016 [Graph]. In Statista. Retrieved August 09, 2022, from https://www.statista.com/statistics/612598/seafood-preparation-method-fast-food-restaurants-us/
Alaska Seafood Marketing Institute. "Share of fast food restaurants by seafood entrée preparation methods offered in the United States in 2016 ." Chart. July 15, 2016. Statista. Accessed August 09, 2022. https://www.statista.com/statistics/612598/seafood-preparation-method-fast-food-restaurants-us/
Alaska Seafood Marketing Institute. (2016). Share of fast food restaurants by seafood entrée preparation methods offered in the United States in 2016 . Statista. Statista Inc.. Accessed: August 09, 2022. https://www.statista.com/statistics/612598/seafood-preparation-method-fast-food-restaurants-us/
Alaska Seafood Marketing Institute. "Share of Fast Food Restaurants by Seafood Entrée Preparation Methods Offered in The United States in 2016 ." Statista, Statista Inc., 15 Jul 2016, https://www.statista.com/statistics/612598/seafood-preparation-method-fast-food-restaurants-us/
Alaska Seafood Marketing Institute, Share of fast food restaurants by seafood entrée preparation methods offered in the United States in 2016 Statista, https://www.statista.com/statistics/612598/seafood-preparation-method-fast-food-restaurants-us/ (last visited August 09, 2022)
