India's production of vegetables by state and union territory 2018

In the fiscal year 2018, the total production of vegetables in India accounted for approximately 184.4 million metric tons. The produce of vegetables from the state of Uttar Pradesh during the measured time period was approximately 28 million metric tons, accounting for over 15.4 percent of the nation's produce. The major vegetables produced in India were onion, potato and egg plant.

Vegetable production in selected states and union territories in India in FY 2018

Vegetables produced in thousand metric tons
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Sources

Release date

March 2019

Region

India

Survey time period

FY 2018

Supplementary notes

Values have been rounded.

India's financial year begins in April and ends in March. For example, FY 2017 started in April 2016 and ended in March 2017.

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