In 2020 Australians consumed around 20.2 kilos of pork on average. The quantity of pork consumed by Australians peaked at just over 22 kilos per capita and has declined since, however consumption forecasts show that consumption is expected to stabilize at around 20 kilos.
Per capita consumption of pork in Australia 2013 to 2020 with forecast to 2029
(in kilograms per capita)
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OECD. (June 1, 2021). Per capita consumption of pork in Australia 2013 to 2020 with forecast to 2029 (in kilograms per capita) [Graph]. In Statista. Retrieved May 29, 2022, from https://www.statista.com/statistics/631971/australia-pork-consumption/
OECD. "Per capita consumption of pork in Australia 2013 to 2020 with forecast to 2029 (in kilograms per capita)." Chart. June 1, 2021. Statista. Accessed May 29, 2022. https://www.statista.com/statistics/631971/australia-pork-consumption/
OECD. (2021). Per capita consumption of pork in Australia 2013 to 2020 with forecast to 2029 (in kilograms per capita). Statista. Statista Inc.. Accessed: May 29, 2022. https://www.statista.com/statistics/631971/australia-pork-consumption/
OECD. "Per Capita Consumption of Pork in Australia 2013 to 2020 with Forecast to 2029 (in Kilograms per Capita)." Statista, Statista Inc., 1 Jun 2021, https://www.statista.com/statistics/631971/australia-pork-consumption/
OECD, Per capita consumption of pork in Australia 2013 to 2020 with forecast to 2029 (in kilograms per capita) Statista, https://www.statista.com/statistics/631971/australia-pork-consumption/ (last visited May 29, 2022)
