This statistic shows the results of a survey in which respondents were asked what they consider to be important when buying premium steak in the United Kingdom (UK) in 2016. A majority of 93 percent of respondents consider the appearance of the meat to be important, followed by the color at 88 percent.
Important factors when purchasing steak..*
This statistic shows the results of a survey in which respondents were asked what they consider to be important when buying premium steak in the United Kingdom (UK) in 2016. A majority of 93 percent of respondents consider the appearance of the meat to be important, followed by the color at 88 percent.
Loading statistic...
| Share of respondents | |
|---|---|
| Appearance of the meat | 93% |
| Color of the meat | 88% |
| Cut | 87% |
| Visibility of fat | 82% |
| Fat content | 74% |
| Price | 73% |
| Quality assured mark | 72% |
| Use-by date | 69% |
| Weight | 68% |
| Special offers / dsicounts | 66% |
| Country of origin | 65% |
| Pack size | 63% |
| Maturation time | 62% |
| Locally / regionally produced | 59% |
| Maturation process | 58% |
| Breed | 53% |
| Premium labeling design | 50% |
| Packaging | 39% |
© Statista 2018
More information
Other interesting statistics
+Beef import share to the United Kingdom (UK) in 2015, by origin
+Consumption volume of red meat in the United Kingdom (UK) 2016, by type
Average retail price of beef in the United Kingdom (UK) 2005-2015
+Beef and veal production value in the United Kingdom (UK) 2003-2017
+Beef export share from the United Kingdom (UK) in 2015, by destination
+Home slaughtered beef production in the United Kingdom (UK) 2003-2017
Statista Accounts: Access All Statistics. Starting from $588 / Year
Statistics on "Beef in the United Kingdom (UK)"
Popular Related Keywords
Need help with using Statista for your research? Tutorials and first steps
Further Content: Statistics, Studies, and Topic Pages
Statistics
- Most popular cuts of steak in the United Kingdom (UK) in 2016
- Important factors in packaging of beef steaks in the United Kingdom (UK) in 2016
- Understanding of premium beef steak maturation in the United Kingdom (UK) in 2016
- Fresh meat consumption in value France 2014
- Consumer attitude toward Canadian beer 2017
- Share of people conscious about calories in alcohol Australia 2016, by age
- United Kingdom: choice of soft drinks in casual dining restaurants 2016
- Amount consumers are willing to pay for zero food fraud products in Canada 2016
- Consumer attitude toward Canadian beer 2017, by gender
- Share of people prefering to buy less expensive wine brands Australia 2016, by age
- The role of the car in China as of April 2011
- Furniture shopping: Consumers' delivery preferences in the United Kingdom (UK) 2013
- United Kingdom: reasons for choosing non-alcoholic drinks in restaurants 2016
- Number of motor insurance suppliers considered in the United Kingdom (UK) 2015
- Reasons behind supermarket choice in the United Kingdom (UK) in 2017
- Share of people who prefer Australian wine over overseas wine Australia 2016, by age
- Most appropriate beer retailers according to Ontarians in Canada as of April 2014
