Per capita consumption volume of natural yoghurt in Norway 2010-2021

Published by M. Ridder, Jun 15, 2022
The per capita consumption volume of natural yoghurt in Norway fluctuated from 2010 to 2021. In 2021, the average volume of natural yoghurt consumed in Norway amounted to 1.26 kilograms per capita.

Per capita consumption volume of natural yoghurt in Norway from 2010 to 2021 (in kilograms)

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Release date

2022

Region

Norway

Survey time period

2010 to 2021

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