Change in nutrient intake from at-home food and drink Great Britain 2011-2015

This statistic shows the percentage change in nutrient intake from take-home food and drink in Great Britain between 2011 and 2015. While the intake of all nutrients has increased, sodium is the only exception with a decrease in intake of 2.5 percent.

Percentage change in nutrient intake from take-home food and drink in Great Britain between 2011 and 2015

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Source

Release date

April 2016

Region

United Kingdom (Great Britain)

Survey time period

2011 to 2015

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Statistics on "Health and wellness food trends in the United Kingdom"

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