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Italy: correlation between peeled/cut fruit at restaurants and greater demand 2017

Share of Italian consumers that would order more fruit at restaurants if it was already peeled and/or cut as of January 2017

by Daniela Coppola, last edited Sep 14, 2018
Italy: correlation between peeled/cut fruit at restaurants and greater demand 2017 This statistic presents the results of a survey on the share of Italian consumers who would order fruit more often at restaurants if it was already cut and/or peeled as of January 2017. Over 60 percent of respondents agreed that if fruits were peeled and/or cut, it would be an incentive.
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Share of Italian consumers that would order more fruit at restaurants if it was already peeled and/or cut as of January 2017

Share of respondents
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Share of respondents
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by Daniela Coppola, last edited Sep 14, 2018
This statistic presents the results of a survey on the share of Italian consumers who would order fruit more often at restaurants if it was already cut and/or peeled as of January 2017. Over 60 percent of respondents agreed that if fruits were peeled and/or cut, it would be an incentive.
Show more
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