Consumption of ambient nectar in Italy 2011-2018, by brand type

Consumption of ambient fruit nectar in Italy from 2011 to 2018, by type of brand

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Release date

October 2019

Region

Italy

Survey time period

2011 to 2018

Special properties

25 to 99 percent fruit content

Supplementary notes

Ambient food refers to food that can be stored at room temperature.
The figures have been taken from several publications.

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