New Zealand: alcohol available for consumption by type 2022

As of December 2022, the amount of beer available for consumption in New Zealand was around 293 million liters followed by table wine with around 100 million liters. Meanwhile, in that same year, the amount of fortified wine available for consumption in New Zealand was around 506 thousand liters.

Annual volume of alcohol available for consumption in New Zealand in 2022, by type (in million liters)

Characteristic	Volume in million liters
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Release date

February 2023

More information

Region

New Zealand

Survey time period

2022

Supplementary notes

Alcohol available for consumption is calculated from production for domestic consumption, plus imports, less re-exports. This table does not include alcoholic beverages produced by households.

*Table wine has an alcohol content of less than or equal to 14 percent. Includes wine made from grapes, other fruit, vegetables, or aromatic substances.

**Spirit-based drinks have an alcohol content less than or equal to 23 percent. They include RTDs (ready-to-drink beverages), and wines that are spirit-based.

***Spirits have an alcohol content greater than 23 percent.

****Fortified wine has an alcohol content greater than 14 percent. Includes wine made from grapes, other fruit, vegetables, or aromatic substances.

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