Survey on organic food consumption in Finland 2015 and 2017
This statistic shows the results of a survey on organic food consumption in Finland in 2015 and 2017. In 2017, the share of regular consumers of organic food had increased by five percent compared to the year 2015. In addition, the share of respondents not intending to consume organic food was lower in 2017 than in 2015. Overall, the attractiveness of organic food has increased in Finland over the recent years. For Finns, the main reasons for buying organic food include cleanliness, quality and healthiness.
