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Barbecue sauce qualities and tastes preferred by consumers in Canada 2017

This statistic shows the qualities and flavors of barbeque sauces preferred by Canadian consumers as of May 2017. During the survey, Canadian consumers were asked about that what makes a barbecue sauce better than a typical ketchup, mustard or relish. Approximately 37 percent of the respondents said that the sauce should have a combination of sweet and sour, while 36 percent prefer kick of heat.

Qualities and flavors of barbecue sauces preferred by Canadian consumers as of May 2017

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Source

In cooperation with
Ipsos
Release date

May 2017

Region

Canada

Survey time period

May 2 to 5, 2017

Number of respondents

1,001 respondents

Age group

18 years and older

Method of interview

Online survey

Supplementary notes

This question was phrased by the source as follows: "Thinking about the ultimate sauce for summer barbecues, what would set it apart from the competition? That is, what would make it even better than your typical ketchup, mustard or relish?"
Multiple answers were possible.

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