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Turnover of gluten-free food products in Germany 2014-2015, by product group

Published by Statista Research Department, Jun 12, 2015
This statistic shows the turnover of gluten-free products in food retailers in Germany in 2013/14 and 2014/15, by product group. Sliced bread makes up the largest portion of the gluten-free market with a value of 18.28 million euros in 2014/15, followed by rice crackers at 9.07 million euros. The total turnover of gluten-free products in Germany amounted to 71.56 million euros in 2013/14, which has increased by approximately 17 million euros in the space of one year to 89 million euros by 2014/15.

Turnover of gluten-free products in food retailers in Germany in 2013/14 and 2014/15, by product group (in million euros)

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Source

Release date

June 2015

Region

Germany

Survey time period

52 weeks ending December 2013/14 and 2014/15

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