Bakery product manufacturers in France 2008-2014

This statistic shows the number of enterprises producing baked food products in France from 2008 to 2014. In 2014, there were around 40,000 baked food manufacturing enterprises in France. Over the same period of time, the turnover resulting from the production of bread, fresh pastry goods and cakes increased by around four million euros.

Number of enterprises producing bread, fresh pastry goods and cakes in France from 2008 to 2014*

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Source

Release date

June 2017

Region

France

Survey time period

2008 to 2014

Supplementary notes

* This sector corresponds to the C1071 code of NACE Rev. 2.

** break in time series

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Statistics on "Bread and bakery products industry in Sweden"

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