In 2022, the production volume of cheese in Japan reached around 160 thousand metric tons. Processed cheeses account for the majority of cheese products in Japan, with a small share attributable to natural cheeses. The processed dairy product has gained popularity coupled with Western cuisine, requiring the imports to cover the domestic demand.
Production volume of cheese in Japan from 2013 to 2022
(in 1,000 metric tons)
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Statistics Bureau of Japan. (November 22, 2024). Production volume of cheese in Japan from 2013 to 2022 (in 1,000 metric tons) [Graph]. In Statista. Retrieved February 07, 2025, from https://www.statista.com/statistics/720107/japan-cheese-production-volume/?__sso_cookie_checker=failed
Statistics Bureau of Japan. "Production volume of cheese in Japan from 2013 to 2022 (in 1,000 metric tons)." Chart. November 22, 2024. Statista. Accessed February 07, 2025. https://www.statista.com/statistics/720107/japan-cheese-production-volume/?__sso_cookie_checker=failed
Statistics Bureau of Japan. (2024). Production volume of cheese in Japan from 2013 to 2022 (in 1,000 metric tons). Statista. Statista Inc.. Accessed: February 07, 2025. https://www.statista.com/statistics/720107/japan-cheese-production-volume/?__sso_cookie_checker=failed
Statistics Bureau of Japan. "Production Volume of Cheese in Japan from 2013 to 2022 (in 1,000 Metric Tons)." Statista, Statista Inc., 22 Nov 2024, https://www.statista.com/statistics/720107/japan-cheese-production-volume/?__sso_cookie_checker=failed
Statistics Bureau of Japan, Production volume of cheese in Japan from 2013 to 2022 (in 1,000 metric tons) Statista, https://www.statista.com/statistics/720107/japan-cheese-production-volume/?__sso_cookie_checker=failed (last visited February 07, 2025)
Production volume of cheese in Japan from 2013 to 2022 (in 1,000 metric tons) [Graph], Statistics Bureau of Japan, November 22, 2024. [Online]. Available: https://www.statista.com/statistics/720107/japan-cheese-production-volume/?__sso_cookie_checker=failed