Meat consumer price index in France 2000-2016

This graph represents the annual consumer price index for meat in France from 2000 to 2016. We can read that the meat consumer price index increased constantly during this period. The lowest level was reached in 2000, with an index value of 71.2. The highest point was reached in 2017 when the index was surpassing a value of 100.
The consumer price index describes the variation of prices for different consumer goods and other articles.

Annual consumer price index for meat in France from 2000 to 2016*

Consumer price index
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Source

Release date

January 2017

Region

France

Survey time period

2000 to 2016

Supplementary notes

* base 100 in 2015

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