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Change in sales volume of chilled fish United Kingdom (UK) 2017

This statistic shows the year on year percentage change in sales volume of chilled fish in the United Kingdom (UK) for the 12 weeks ending April 23, 2017. Added value products have experienced the largest growth in terms of volume with an increase of 9.9 percent compared to the same period a year earlier, while shellfish has increased in sales volume by 8.6 percent. Smoked fish, on the other hand, has decreased in volume by 12.8 percent.

Year on year percentage change in sales volume of chilled fish in the United Kingdom (UK) for the 12 weeks ending April 23, 2017

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Source

Release date

May 2017

Region

United Kingdom

Survey time period

12 weeks to April 23, 2017

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Statistics on "Fish and seafood industry in the United Kingdom "

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