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Italy: percent change in number of new enterprises in food service sector 2015-2016
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Italy: percent change in number of new enterprises in food service sector 2015-2016
Percent change in the number of new enterprises in the restaurant and food service sector in Italy from 2015 to 2016, by category
This statistic illustrates the percent change in the number of new enterprises in the restaurant and food service sector registered in Italy in the period from 2015 to 2016, broken down by type. According to the study results, the percent change in number of businesses was negative for all types of enterprises. For example, the number of new bars and cafes opening in 2016 was about 5 percent lower than in 2015.
Percent change in the number of new enterprises in the restaurant and food service sector in Italy from 2015 to 2016, by category
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Description
Source
More information
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- Release date
- May 2017
- Region
- Italy
- Survey time period
- 2016
- Number of respondents
- 800 respondents
- Age group
- 18 years and older
- Method of interview
- CATI, online interview
Source
- Show sources information
- Show publisher information
- Release date
- May 2017
More information
- Region
- Italy
- Survey time period
- 2016
- Number of respondents
- 800 respondents
- Age group
- 18 years and older
- Method of interview
- CATI, online interview
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