This statistic shows the market share of organic grains and bakery products in Norway in 2016. That year, organic bread had the highest share of the total organic grains and bakery products sold in Norway, with 17 percent, followed by organic grains, whose share amounted to 13 percent. Organic flour had a market share of 12 percent.
Market share of organic grains and bakery products in Norway in 2016
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Landbruksdirektoratet. (March 15, 2017). Market share of organic grains and bakery products in Norway in 2016 [Graph]. In Statista. Retrieved January 17, 2020, from https://www.statista.com/statistics/737084/market-share-of-organic-grains-and-bakery-products-in-norway/
Landbruksdirektoratet. "Market share of organic grains and bakery products in Norway in 2016." Chart. March 15, 2017. Statista. Accessed January 17, 2020. https://www.statista.com/statistics/737084/market-share-of-organic-grains-and-bakery-products-in-norway/
Landbruksdirektoratet. (2017). Market share of organic grains and bakery products in Norway in 2016. Statista. Statista Inc.. Accessed: January 17, 2020. https://www.statista.com/statistics/737084/market-share-of-organic-grains-and-bakery-products-in-norway/
Landbruksdirektoratet. "Market Share of Organic Grains and Bakery Products in Norway in 2016." Statista, Statista Inc., 15 Mar 2017, https://www.statista.com/statistics/737084/market-share-of-organic-grains-and-bakery-products-in-norway/
Landbruksdirektoratet, Market share of organic grains and bakery products in Norway in 2016 Statista, https://www.statista.com/statistics/737084/market-share-of-organic-grains-and-bakery-products-in-norway/ (last visited January 17, 2020)
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