U.S. adults that had heard of select food-borne pathogens as of 2019

Percentage of U.S. adults that had heard of select pathogens as a food-related problem as of 2019

Download
Show detailed source information?
Register for free
Already a member?
Log in
Source

Use Ask Statista Research Service

Release date

March 2021

Region

United States

Survey time period

October to November, 2019

Number of respondents

2,227 respondents

Age group

18 years and older

Method of interview

Telephone interview

Supplementary notes

Original Question: "Which of the following have you heard of as a problem in food?"

Citation formats
Statista Accounts: Access All Statistics. Starting from $1,788 USD / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account.

Starter Account
The ideal entry-level account for individual users
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references
$149 USD / Month *
Professional Account
Full access

Business Solutions including all features.

* Prices do not include sales tax.

Statistics on " Foodborne illness in the U.S. "

Other statistics that may interest you Foodborne illness in the U.S.

Overview

8

Outbreaks

3

Illnesses

8

Illness sources

8

Further related statistics

17
Statista Accounts: Access All Statistics. Starting from $1,788 USD / Year
Learn more about how Statista can support your business.