Percentage of U.S. foodborne illness cases attributed to certain locations in 2017

Distribution of foodborne illness cases in the U.S. attributed to select locations where food was prepared in 2017

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Release date

September 2019

Region

United States

Survey time period

2017

Supplementary notes

Percentages may not add to 100 due to rounding.

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Statistics on " Foodborne illness in the U.S. "

Other statistics that may interest you Foodborne illness in the U.S.

Overview

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Outbreaks

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Illnesses

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Illness sources

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Further related statistics

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