In 2020, the per capita pork consumption in Malaysia was about 5.26 kilograms. In 2025, the pork consumption per capita in Malaysia was expected to amount to about 5.09 kilograms per person annually. Pork meat consumption in Malaysia had been declining over the years, unlike poultry meat and beef consumption.
Pork consumption per capita in Malaysia from 2006 to 2020, with a forecast for 2025
(in kilograms)
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OECD. (March 19, 2021). Pork consumption per capita in Malaysia from 2006 to 2020, with a forecast for 2025 (in kilograms) [Graph]. In Statista. Retrieved May 28, 2022, from https://www.statista.com/statistics/758240/malaysia-pork-consumption-per-capita/
OECD. "Pork consumption per capita in Malaysia from 2006 to 2020, with a forecast for 2025 (in kilograms)." Chart. March 19, 2021. Statista. Accessed May 28, 2022. https://www.statista.com/statistics/758240/malaysia-pork-consumption-per-capita/
OECD. (2021). Pork consumption per capita in Malaysia from 2006 to 2020, with a forecast for 2025 (in kilograms). Statista. Statista Inc.. Accessed: May 28, 2022. https://www.statista.com/statistics/758240/malaysia-pork-consumption-per-capita/
OECD. "Pork Consumption per Capita in Malaysia from 2006 to 2020, with a Forecast for 2025 (in Kilograms)." Statista, Statista Inc., 19 Mar 2021, https://www.statista.com/statistics/758240/malaysia-pork-consumption-per-capita/
OECD, Pork consumption per capita in Malaysia from 2006 to 2020, with a forecast for 2025 (in kilograms) Statista, https://www.statista.com/statistics/758240/malaysia-pork-consumption-per-capita/ (last visited May 28, 2022)
