Distribution of the probiotic drinks consumption in Belgium 2014, by frequency

Distribution of the probiotic drinks consumption in Belgium in 2014, by frequency*

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Release date

September 2016

Region

Belgium

Survey time period

February 1, 2014 to May 21, 2015

Number of respondents

3,071 respondents

Age group

3 to 64 years old

Special properties

individuals living in private households in Belgium, regardless of their nationality

Method of interview

Computer-assisted personal interviews (CAPI)

Supplementary notes

* Figures about the food and drink intake were collected using a repeated 24-hours food enquiry in which was surveyed what participants had consumed in the 24 hours prior to the survey. At least two of these surveys were done on two non-consecutive days on different days of the week and in different seasons. This survey was combined with a written food frequency questionnaire. In the case of children, these questionnaires were filled in by the parents.

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