consumption of oranges in Spanish households in 2019 was 16.25 kilos per person, the lowest figure of the analyzed temporal cycle. This means a decrease in the per capita consumption of this fresh fruit, and that it maintains the negative trend observed during the whole period studied.
The Annual per capita consumption of oranges in Spain between 2013 and 2019 (in kilograms)
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Ministry of Agriculture, Food and Environment. (November 4, 2020). Annual per capita consumption of oranges in Spain between 2013 and 2019 (in kilograms) [Graph]. In Statista. Retrieved January 20, 2021, from https://www.statista.com/statistics/765127/consumption-per-capita-from-oranges-spain/
Ministry of Agriculture, Food and Environment. "Annual per capita consumption of oranges in Spain between 2013 and 2019 (in kilograms)." Chart. November 4, 2020. Statista. Accessed January 20, 2021. https://www.statista.com/statistics/765127/consumption-per-capita-from-oranges-spain/
Ministry of Agriculture, Food and Environment. (2020). Annual per capita consumption of oranges in Spain between 2013 and 2019 (in kilograms). Statista. Statista Inc.. Accessed: January 20, 2021. https://www.statista.com/statistics/765127/consumption-per-capita-from-oranges-spain/
Ministry of Agriculture, Food and Environment. "Annual per Capita Consumption of Oranges in Spain between 2013 and 2019 (in Kilograms)." Statista, Statista Inc., 4 Nov 2020, https://www.statista.com/statistics/765127/consumption-per-capita-from-oranges-spain/
Ministry of Agriculture, Food and Environment, Annual per capita consumption of oranges in Spain between 2013 and 2019 (in kilograms) Statista, https://www.statista.com/statistics/765127/consumption-per-capita-from-oranges-spain/ (last visited January 20, 2021)