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Customers' opinions on the important factors in choosing a restaurant worldwide 2016
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Customers' opinions on the important factors in choosing a restaurant worldwide 2016
When choosing a restaurant, what are the most important factors for you? *
by Statista Research Department,
last edited
Oct 1, 2016
This statistic represents the opinion of customers on the factors that are essential for them in choosing a restaurant in 2016. That year, more than 60 percent of them mentioned the quality of food as an essential factor. .
When choosing a restaurant, what are the most important factors for you? *
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Description
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by Statista Research Department,
last edited
Oct 1, 2016
This statistic represents the opinion of customers on the factors that are essential for them in choosing a restaurant in 2016. That year, more than 60 percent of them mentioned the quality of food as an essential factor. .
- Show sources information
- Show publisher information
- Release date
- October 2016
- Region
- Brazil, France, Germany, Italy, Japan, South Korea, United Kingdom, United States
- Survey time period
- 2016
- Number of respondents
- 4,600 respondents
- Special properties
- restaurant customers
- Supplementary notes
-
* The question was formulated by the source as follows: "What are the most important factors in considering the most you visit restaurant? The source adds the following information: "The study examines global consumer preferences and provides the latest thinking on trends that could shape the coming year. All references, facts, and opinions are in this article can be found in the 2017 Global Restaurant Study ".
The source gives no details on the type of study carried out.
Several answers were possible. - Open this statistic in...
Source
- Show sources information
- Show publisher information
- Release date
- October 2016
More information
- Region
- Brazil, France, Germany, Italy, Japan, South Korea, United Kingdom, United States
- Survey time period
- 2016
- Number of respondents
- 4,600 respondents
- Special properties
- restaurant customers
- Supplementary notes
-
* The question was formulated by the source as follows: "What are the most important factors in considering the most you visit restaurant? The source adds the following information: "The study examines global consumer preferences and provides the latest thinking on trends that could shape the coming year. All references, facts, and opinions are in this article can be found in the 2017 Global Restaurant Study ".
The source gives no details on the type of study carried out.
Several answers were possible. - Open this statistic in...
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Statistics on "Eating out behavior in the U.S. - Dining out in the U.S. "
- Restaurant industry performance index in the U.S. 2011-2019, by month
- Homemade meal vs going out for dinner in the U.S. 2018
- Average annual food away-from-home expenditures of U.S. households 2010-2018
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Statistics on "Eating out behavior in the U.S. - Ordering behavior"
- Frequency of meat eating when dining out at restaurants in the U.S. by gender 2019
- Public interest in eating meat when dining out at restaurants in the U.S. by age 2019
- Public interest in eating meat when dining out at restaurants in the U.S. 2019
- Public opinion on ordering vegetarian dishes when dining out in the U.S. 2019
- Public opinion on ordering vegan dishes when dining out in the U.S. 2019
- Interest in ordering plant based meats if healthier than real meat in the U.S. 2019
- Interest in ordering plant based meats if tastier than real meat in the U.S. 2019
- Interest in ordering plant based meats if cheaper than real meat in the U.S. 2019
- Likelihood of U.S. consumers to use restaurant order ahead service 2017
Statistics on "Eating out behavior in the U.S. - Visitation (QSRs)"
- Americans who visit fast-food restaurants 2 times in three months 2018, by age
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- Americans who visit fast-food restaurants 6 to 9 times in three months 2018, by age
- Americans who visited a fast-food restaurant 10 or more times 2018, by age
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Statistics on "Eating out behavior in the U.S. - Vegetarian & vegan dining"
- Public opinion on restaurants providing vegetarian options in the U.S. 2019
- Public opinion on restaurants providing vegan options in the U.S. 2019
- Public opinion on QSRs providing more vegetarian and vegan options in the U.S. 2019
- Opinion on FSRs having vegetarian/vegan options in the U.S. 2019
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Further related statistics
- Customer methods for reducing restaurant spending worldwide 2017
- Definition of a good restaurant for the French 2016
- Definition of a bad restaurant for French people 2016
- Breakdown of restaurant owners by age in France 2015
- Restaurants open for lunch and dinner on weekdays in France 2015
- Share of French people who limit their restaurant outings in 2016
- Number of indoor and outdoor dining places in French restaurants 2015
- Change in the number of visits to commercial catering in Europe 2011-2013
- Italy: sharing restaurant reviews in 2017
- French level of confidence in the quality of products in restaurants 2013
- French opinion on a status guaranteeing the home-made restaurant 2013
- Level of confidence of the French in the quality of restaurants 2013
- Frequency at which French people go to traditional restaurants 2013
- Channels preferred by restaurateurs for their supply France 2015
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- Sales distribution of the restaurant industry in Canada 2014, by restaurant size
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