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Share of French people who could consider becoming a vegetarian 2017
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Share of French people who could consider becoming a vegetarian 2017
Could you imagine becoming a vegetarian?
by Statista Research Department,
last edited
Jan 28, 2019
This survey shows the percentage of French people who could consider becoming a vegetarian in 2017. It is noted that 30% of the respondents said they had decreased their consumption of meat and fish.
Could you imagine becoming a vegetarian?
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Description
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by Statista Research Department,
last edited
Jan 28, 2019
This survey shows the percentage of French people who could consider becoming a vegetarian in 2017. It is noted that 30% of the respondents said they had decreased their consumption of meat and fish.
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- September 2017
- Region
- France
- Survey time period
- 14 - 15 September 2017
- Number of respondents
- 1,048 respondents
- Age group
- 18 years old and over
- Method of interview
- Telephone interviews and online survey
- Open this statistic in...
Source
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- September 2017
More information
- Region
- France
- Survey time period
- 14 - 15 September 2017
- Number of respondents
- 1,048 respondents
- Age group
- 18 years old and over
- Method of interview
- Telephone interviews and online survey
- Open this statistic in...
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- Supermarket unit sales of ambient food in Great Britain in 2018 (in million units)
- Value of cereal production in the United Kingdom (UK) from 2003 to 2018 (in million GBP)
- Turnover from retail sale of bakery products and cereals (including rice and pasta) in the United Kingdom (UK) from 2008 to 2017 (in million GBP)
- Annual expenditure on bread and cereals in the United Kingdom from 2005 to 2018, based on volume* (in million GBP)
- Consumer spending on bread and cereals in the United Kingdom from 2005 to 2018 (in million GBP)*
- Average purchase per person per week of breakfast cereals in the United Kingdom (UK) from 2006 to 2016/2017 (in grams)
- Consumer price index (CPI) of bread and cereals in the United Kingdom (UK) from 2003 to 2018
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- Share of British adults who "rarely have time to eat a proper breakfast" in Great Britain from 2005 to 2017*
- Number of people using breakfast cereals (including porridge/oats) in Great Britain between 2013 and 2018, by user type (in 1,000s)
- Number of people using breakfast cereals (including porridge and oats) in Great Britain between 2013 and 2018, by frequency of use (in 1,000 people)
- Breakfast cereal brands (including porridge and oats) ranked by number of users in Great Britain from 2015 to 2018 (in 1,000s)
- Breakfast cereal brands of Kellogg's ranked by number of users in Great Britain in 2018 (in 1,000s)
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- Breakfast cereal brands of Jordans ranked by number of users in Great Britain from 2013 to 2018 (in 1,000s)
- Breakfast cereals (including porridge/oats) products of Scotts ranked by number of users in Great Britain from 2013 to 2018 (in 1,000s)
- Breakfast cereal (including porridge/oats) products of Alpen ranked by number of users in Great Britain from 2013 to 2018 (in 1,000s)
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