consumption per person of oranges, which drags years of continuous decrease.
Tangerines consumption in Spanish households was 5.82 kilos per person in 2019, which is a slight increase in comparison to the previous year. This figure continues the positive trend in per capita consumption of this fresh fruit that has been observed since 2018, after several years of decline. In contrast, for example, with what happens with other citrus fruits such as the Annual per capita consumption of tangerines Spain from 2013 to 2019 (in kilograms)
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Ministry of Agriculture, Food and Environment. (November 4, 2020). Annual per capita consumption of tangerines Spain from 2013 to 2019 (in kilograms) [Graph]. In Statista. Retrieved March 07, 2021, from https://www.statista.com/statistics/771803/consumption-per-capita-from-mandarins-spain/
Ministry of Agriculture, Food and Environment. "Annual per capita consumption of tangerines Spain from 2013 to 2019 (in kilograms)." Chart. November 4, 2020. Statista. Accessed March 07, 2021. https://www.statista.com/statistics/771803/consumption-per-capita-from-mandarins-spain/
Ministry of Agriculture, Food and Environment. (2020). Annual per capita consumption of tangerines Spain from 2013 to 2019 (in kilograms). Statista. Statista Inc.. Accessed: March 07, 2021. https://www.statista.com/statistics/771803/consumption-per-capita-from-mandarins-spain/
Ministry of Agriculture, Food and Environment. "Annual per Capita Consumption of Tangerines Spain from 2013 to 2019 (in Kilograms)." Statista, Statista Inc., 4 Nov 2020, https://www.statista.com/statistics/771803/consumption-per-capita-from-mandarins-spain/
Ministry of Agriculture, Food and Environment, Annual per capita consumption of tangerines Spain from 2013 to 2019 (in kilograms) Statista, https://www.statista.com/statistics/771803/consumption-per-capita-from-mandarins-spain/ (last visited March 07, 2021)