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Italy: percentage change in number of catering businesses 2011-2015, by region

Published by S. Lock, Nov 26, 2020
This statistic illustrates the percentage change in the number of catering businesses in Italy in the period from 2011 to 2015, broken down by region. According to the study results, the number of catering businesses grew in all the Italian regions except for Aosta Valley, where it decreased by 2.1 percent. Sicily was the region where the highest growth was recorded (15.6 percent), followed by Lombardy (15.3 percent) and Lazio (13 percent).

Percentage change in the number of catering businesses in Italy from 2011 to 2015, by region

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Release date

January 2017

Region

Italy

Survey time period

2011 to 2015

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