Spain: fresh or chilled vegetables export value 2012-2017

This statistic presents the value of chilled or fresh vegetables exported from Spain from 2012 to 2017. During this period of time, the Spanish fresh and chilled vegetable market was steadily increasing, with figures resulting in approximately 1.8 million euros in the year 2017.

Value of fresh or chilled vegetables exported from Spain from 2012 to 2017

Export value in thousand euros
20171,799,175
20161,705,088
2015 1,639,804
2014 1,393,675
2013 1,381,871
2012 1,184,330
Loading statistic...
You need to log in to download this statistic
Register for free
Already a member?
Log in
Show detailed source information?
Register for free
Already a member?
Log in
Source

Release date

April 2018

Region

Spain

Survey time period

2012 to 2017

Supplementary notes

Product code 0709 'Edible vegetables and certain roots and tubers, excluding potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables'
Figures calculated by International Trade Centre (ITC) based on UN Comtrade statistics.
Figures have been rounded.
Release date given is the date of access (the database is constantly updated by the source).

Statista Accounts: Access All Statistics. Starting from $708 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.

Premium Account
Your perfect start with Statista
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references

$59 / Month *

Corporate Account
Full access

Corporate solution including all features.

* All products require an annual contract.
   Prices do not include sales tax.

Statistics on "Vegetable industry in Spain"

Statista Accounts: Access All Statistics. Starting from $708 / Year
Learn more about how Statista can support your business.