South Korea: dumpling recent consumption 2021

This statistic shows the consumption of dumplings over the past three months in South Korea as of June 2021. During the survey, around 55.9 percent of respondents stated that they had eaten dumplings in the recent three months.

Consumption of dumplings over the past three months in South Korea as of June 2021

Characteristic	Share of respondents
-	-
-	-

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Release date

September 2021

More information

Region

South Korea

Survey time period

August to November 2020 and April to June 2021

Number of respondents

10,000*

Age group

19 and older

Method of interview

Panel survey

Supplementary notes

*9,275 out of 10,000 total respondents in the survey answered this question.

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