This statistic shows the frequency of eating tofu in South Korea as of March 2019. During the survey, around 39 percent of respondents stated that they had eaten tofu once or twice per week.
Frequency of eating tofu in South Korea as of March 2019
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Kantar Media. (October 15, 2019). Frequency of eating tofu in South Korea as of March 2019 [Graph]. In Statista. Retrieved February 26, 2020, from https://www.statista.com/statistics/782879/south-korea-tofu-consumption-frequency/
Kantar Media. "Frequency of eating tofu in South Korea as of March 2019." Chart. October 15, 2019. Statista. Accessed February 26, 2020. https://www.statista.com/statistics/782879/south-korea-tofu-consumption-frequency/
Kantar Media. (2019). Frequency of eating tofu in South Korea as of March 2019. Statista. Statista Inc.. Accessed: February 26, 2020. https://www.statista.com/statistics/782879/south-korea-tofu-consumption-frequency/
Kantar Media. "Frequency of Eating Tofu in South Korea as of March 2019." Statista, Statista Inc., 15 Oct 2019, https://www.statista.com/statistics/782879/south-korea-tofu-consumption-frequency/
Kantar Media, Frequency of eating tofu in South Korea as of March 2019 Statista, https://www.statista.com/statistics/782879/south-korea-tofu-consumption-frequency/ (last visited February 26, 2020)
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