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Incentives for the purchase of local products in France 2014
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Incentives for the purchase of local products in France 2014
Which of the following elements could encourage you to buy more local products?
by Statista Research Department,
last edited
Feb 12, 2014
This chart highlights different elements that could stimulate the purchase of local food products in France in 2014. More than 60 percent of respondents quoted a more affordable price as main incentive.
Which of the following elements could encourage you to buy more local products?
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by Statista Research Department,
last edited
Feb 12, 2014
This chart highlights different elements that could stimulate the purchase of local food products in France in 2014. More than 60 percent of respondents quoted a more affordable price as main incentive.
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- February 2014
- In cooperation with:
- Region
- France
- Survey time period
- January 22-27, 2014
- Number of respondents
- 1,008 respondents
- Age group
- 18 years and older
- Special properties
- People buying less often or never local products; 60 percent of the sample
- Method of interview
- Online panel
- Supplementary notes
- The source adds the following information: "Total higher than 100 because up to three answers were possible."
- Open this statistic in...
Source
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- February 2014
- In cooperation with:
More information
- Region
- France
- Survey time period
- January 22-27, 2014
- Number of respondents
- 1,008 respondents
- Age group
- 18 years and older
- Special properties
- People buying less often or never local products; 60 percent of the sample
- Method of interview
- Online panel
- Supplementary notes
- The source adds the following information: "Total higher than 100 because up to three answers were possible."
- Open this statistic in...
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Statistics on "Local foods"
- Overview
The most important statistics
- Consumer definition of "local food" in the United States as of October 2015*U.S. consumer definition of "local food" October 2015
- Consumers' preference for local brands and global brands worldwide in 2015, by category* Consumers' preference for local and global brands worldwide 2015, by category
- Leading reasons for choosing local versus global brands among consumers worldwide in 2015 Leading factors for choosing global and local brands among consumers worldwide 2015
- Product claims U.S. consumers look for on food labels while grocery shopping in 2014Food labeling: product claims U.S. consumers look for 2014
- Consumer behavior
The most important statistics
- How often do you eat locally grown foods?U.S. consumers' frequency of eating locally grown foods 2013-2014
- What promotional initiatives motivate you to buy local foods?*Promotions that motivate U.S. shoppers to buy local foods 2015
- How interested are you in locally sourced meat and poultry?Meat market: U.S. consumers' interest in locally sourced meat and poultry 2015
- The importance of the factor "local" among beer drinkers in the United States in 2015, by age groupU.S. beer drinkers' rating of the factor local 2015, by age group
- The importance of the factor "local" among craft beer drinkers in the United States in 2015, by age groupU.S. craft beer drinkers' rating of the factor local 2015, by age group
- Retail
The most important statistics
- Are you satisfied with the amount of healthy food options available in your local stores and restaurants?U.S. consumers: satisfaction with amount of healthy food options available 2014
- Are you satisfied with the portion size of food options available in your local stores and restaurants?U.S. consumers: satisfaction with the portion size available 2014
- U.S. consumers' importance of locally grown produce and packaged goods when selecting their primary grocery store in 2013 and 2014*U.S. primary supermarkets: consumers' importance of locally grown produce 2013-2014
- Purchasing behavior
The most important statistics
- I am more likely to purchase and willing to pay more for a soup or salad that is...Qualities influencing U.S. consumers to buy soup/salad as of February 2014
- What are the main reasons for not buying local groceries?*U.S. shoppers' reasons for not buying local food 2015
- Restaurant trends
The most important statistics
- Leading trends in culinary themes on restaurant menus in the United States in 2018*Leading trends in culinary themes on restaurant menus in the U.S. in 2018
- Leading trends in main dishes on restaurant menus in the United States in 2018*Leading trends in main dishes on restaurant menus in the U.S. in 2018
- Leading trends in food items on restaurant menus in the United States in 2018*Leading trends in food items on restaurant menus in the U.S. 2018
- Leading trends in produce on restaurant menus in the United States in 2018*Leading trends in produce on restaurant menus in the U.S. 2018
- What are your plans for serving these types of food in 2014?Organic and health foods served in U.S. chain restaurants in 2014, by type
- Consumers whose restaurant choice is influenced by local foods in the United States as of July 2014, by generationLocal foods as an influence on restaurant choice in the U.S. in 2014
- Share of restaurant operators reporting increased interest in locally sourced items in the United States as of December 2015, by restaurant typeConsumer interest in locally sourced items in restaurants in the U.S. 2015
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Further Content: Statistics, Studies, and Topic Pages
Statistics
- Purchase frequency of local food products by the French 2014
- Points of purchase of local food products in France 2014
- Sources of information on nutrition in France 2014
- Consumer knowledge of sweeteners in France 2014
- Distance between consumers and local producers in France 2014
- Diets followed by the French 2014
- Food products: quality criteria according to French consumer 2014
- Frequency of consumption of sweet spreads in France 2015
- Importance of the origin of food products for French consumers 2014
- French preference for "made in France" food products 2014
- Local products purchases by frequency in France 2006-2015
Studies
- Organic consumers in the U.S.
- UK consumers: Online grocery shopping
- Local foods
- U.S. online grocery retail
- Generation X (Gen X) in the U.S.: Grocery shopping behavior
- U.S. online grocery shopping consumer behavior
- Millennials in the U.S.: Grocery shopping behavior
- Food shopping behavior in the U.S.
- Hispanics in the U.S.: Shopping behavior
- Baby Boomers in the U.S.: Grocery shopping behavior
- PERIscope 2017: Irish and British Consumers and Their Food
- PERIscope 2017: French Consumers and Their Food
- PERIscope 2017: Spanish Consumers and Their Food
- PERIscope 2017: German Consumers and Their Food
- Smart Reduction of Consumer Food Waste
Statistics on "Local foods"
- Consumer definition of "local food" in the United States as of October 2015*
- Consumers' preference for local brands and global brands worldwide in 2015, by category*
- Leading reasons for choosing local versus global brands among consumers worldwide in 2015
- Product claims U.S. consumers look for on food labels while grocery shopping in 2014
- How often do you eat locally grown foods?
- What promotional initiatives motivate you to buy local foods?*
- How interested are you in locally sourced meat and poultry?
- The importance of the factor "local" among beer drinkers in the United States in 2015, by age group
- The importance of the factor "local" among craft beer drinkers in the United States in 2015, by age group
- Are you satisfied with the amount of healthy food options available in your local stores and restaurants?
- Are you satisfied with the portion size of food options available in your local stores and restaurants?
- U.S. consumers' importance of locally grown produce and packaged goods when selecting their primary grocery store in 2013 and 2014*
- I am more likely to purchase and willing to pay more for a soup or salad that is...
- What are the main reasons for not buying local groceries?*
- Leading trends in culinary themes on restaurant menus in the United States in 2018*
- Leading trends in main dishes on restaurant menus in the United States in 2018*
- Leading trends in food items on restaurant menus in the United States in 2018*
- Leading trends in produce on restaurant menus in the United States in 2018*
- What are your plans for serving these types of food in 2014?
- Consumers whose restaurant choice is influenced by local foods in the United States as of July 2014, by generation
- Share of restaurant operators reporting increased interest in locally sourced items in the United States as of December 2015, by restaurant type
- How often do you buy local food products, which means products that have been grown, raised and made close to your home?
- Where do you buy local food products most often?
- In general, what is your main source of information on nutrition?
- Do you know sweeteners, ingredients with a sweet taste that do not bring in sugar or calories?
- As a general rule, how many kilometers do you cover to get to places selling local products?
- What type of diet have you already followed?
- Which of the following are the most reassuring to you about the quality of the food products you consume?
- Number of people consuming sweet spreads in France in 2015, by frequency (in 1,000s)
- Are you more or less often trying to identify the origin of a food product compared to five years ago?*
- How much do you prefer to buy a food product made in France compared to five years ago? *
- Distribution of purchases of local products in France from 2006 to 2015, by frequency of purchase*
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