Premium
Premium statistics

Industry-specific and extensively researched technical data (partially from exclusive partnerships).

A paid subscription is required for full access.

Italy: percentage change in sales volume of ready to eat first courses 2018

Percentage change in sales volume of ready to eat first courses in Italy in 2018, by dish type

by Daniela Coppola, last edited Apr 13, 2018
Italy: percentage change in sales volume of ready to eat first courses 2018 This statistic illustrates the percentage change in sales volume of ready to eat first courses in Italy in 2018, by dish type. According to source, sales volume of risotto - typical first course dish made with rice - grew by 42.4 percent, overrating soups (17.5 percent) and lasagne (25.9 percent).
Show more

Percentage change in sales volume of ready to eat first courses in Italy in 2018, by dish type

Percentage change of sales volume
--
--
--
--
--
--
--
Percentage change of sales volume
--
--
--
--
--
--
--
Exclusive Premium statistic

You need a Premium Account for unlimited access.

  • Full access to 1.5m statistics

  • Incl. source references

  • Available to download in PNG, PDF, XLS format

Premium Account

only $49 / month *
*Duration: 12 months, billed annually, single license

Access to this and all other statistics on 80,000 topics from

$588 / Year

Exclusive Premium statistic

You need a Premium Account for unlimited access.

  • Full access to 1.5m statistics

  • Incl. source references

  • Available to download in PNG, PDF, XLS format

Premium Account

only $49 / month *
*Duration: 12 months, billed annually, single license

Access to this and all other statistics on 80,000 topics from

$588 / Year

Download Settings Share
Download started
Please be patient - this may take a moment
by Daniela Coppola, last edited Apr 13, 2018
This statistic illustrates the percentage change in sales volume of ready to eat first courses in Italy in 2018, by dish type. According to source, sales volume of risotto - typical first course dish made with rice - grew by 42.4 percent, overrating soups (17.5 percent) and lasagne (25.9 percent).
Show more
Statista Accounts: Access All Statistics. Starting from $588 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account!

Premium Account
Your perfect start with Statista
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references

$49 / Month *

Corporate Account
Full access

Corporate solution including all features.

* All products require an annual contract.
   Prices do not include sales tax.
Leading companies trust Statista:
paypalgoogleadobepgsamsungtelekom
Related Studies: Available to Download in PDF or PPTX Format
Eating habits in Italy
Eating habits in Italy

All Information
in one Presentation

Eating habits in Italy

Everything On "Eating habits in Italy" in One Document: Edited and Divided into Handy Chapters. Including Detailed References.

Other Reports & Dossiers
Statista is a great source of knowledge, and pretty helpful to manage the daily work.
Christof Baron

Christof Baron
CEO, MindShare Germany

Statistics on "Eating habits in Italy"
  • Food consumption
  • Knowledge in nutrition
  • Eating habits & preferences
  • Cooking trends
The most important statistics
  • Meal habits
  • Food delivery
Discover Statista
Need help with using Statista for your research? Tutorials and first steps
Further Content: Statistics, Studies, and Topic Pages
Learn more about how Statista can support your business.
Do you have any questions about our business solutions?

We provide you with detailed information about our Corporate Account.