This statistic displays the carbon footprint per capita for major food products in Canada in 2017. During that time, Canada's carbon footprint for beef consumption totaled over 933 kilograms of carbon dioxide per person per year. Globally, about 30.86 kilograms of beef was consumed per capita.
Per capita carbon footprint of food in Canada in 2017, by select product type (in kilograms of carbon dioxide per year)*
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nu3. (June 26, 2018). Per capita carbon footprint of food in Canada in 2017, by select product type (in kilograms of carbon dioxide per year)* [Graph]. In Statista. Retrieved April 16, 2021, from https://www.statista.com/statistics/874157/per-capita-food-carbon-footprint-canada-by-food-type/
nu3. "Per capita carbon footprint of food in Canada in 2017, by select product type (in kilograms of carbon dioxide per year)*." Chart. June 26, 2018. Statista. Accessed April 16, 2021. https://www.statista.com/statistics/874157/per-capita-food-carbon-footprint-canada-by-food-type/
nu3. (2018). Per capita carbon footprint of food in Canada in 2017, by select product type (in kilograms of carbon dioxide per year)*. Statista. Statista Inc.. Accessed: April 16, 2021. https://www.statista.com/statistics/874157/per-capita-food-carbon-footprint-canada-by-food-type/
nu3. "Per Capita Carbon Footprint of Food in Canada in 2017, by Select Product Type (in Kilograms of Carbon Dioxide per Year)*." Statista, Statista Inc., 26 Jun 2018, https://www.statista.com/statistics/874157/per-capita-food-carbon-footprint-canada-by-food-type/
nu3, Per capita carbon footprint of food in Canada in 2017, by select product type (in kilograms of carbon dioxide per year)* Statista, https://www.statista.com/statistics/874157/per-capita-food-carbon-footprint-canada-by-food-type/ (last visited April 16, 2021)