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Home preparation vs. outside food South Korea 2018, by household size

Share of consumers cooking at home and getting outside food in South Korea as of May 2018, by household size

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Release date

June 2018


South Korea

Survey time period

May 4 to May 8, 2018

Number of respondents

1,000 respondents*

Age group

15-59 years

Special properties

Consumers who have used food delivery apps

Method of interview

Online survey

Supplementary notes

*89 single-person households, 123 two-person households, 247 three-person households, 397 four-person households and 144 five- or more member households based on purposive quota sampling.

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